About Alpacas!
The Alpaca (Vicugna pacos) is a domesticated
species of South American camelid. It resembles a small llama in superficial
appearance.
Alpacas are kept in herds that graze on the level heights of the Andes of
Ecuador, southern Peru, northern Bolivia, and northern Chile at an altitude
of 3500 to 5000 meters above sea-level, throughout the year. Alpacas are
considerably smaller than llamas, and unlike them are not used as beasts of
burden but are valued only for their fiber. Alpaca fiber is used for making
knitted and woven items, much as sheep's wool is. These items include
blankets, sweaters, hats, gloves, scarves, a wide variety of textiles and
ponchos in South America, and sweaters, socks, coats and bedding in other
parts of the world. The fiber comes in more than 52 natural colors as
classified in Peru, 12 as classified in Australia and 22 as classified in
America. Alpacas and llamas differ in that alpacas have straight ears and
llamas have banana shaped ears. Aside from these differences, llamas are on
average 1-2 feet taller and proportionally bigger than alpacas.
In the textile industry, "alpaca" primarily refers to the hair of Peruvian
alpaca, but more broadly it refers to a style of fabric originally made from
alpaca hair but now often made from similar fibers, such as mohair,
Icelandic sheep wool, or even high-quality English wool in trade,
distinctions are made between alpacas and the several styles of mohair and
luster.
Background
Alpacas have been domesticated for thousands
of years. In fact, the Moche people of Northern Peru often used Alpaca
images in their art. There are no wild alpacas. The closest living species
are the wild Vicuña, also native to South America.
Along with Camels and Llamas, the Alpaca are classified as Camelids. Larger
than the wild Vicuña, the Alpaca is smaller than the other Camelid species.
Of the various Camelid species, the Alpaca and Vicuña are the most valuable
fiber-bearing animals: the alpaca because of the quality and quantity of its
fiber, and the vicuña because of the softness, fineness and quality of its
coat. Alpacas are too small to be used as pack animals. Instead, they were
bred exclusively for their fiber and meat.
Alpaca meat was once considered a delicacy by Andean inhabitants. A recent
resurgence in Alpaca meat was curtailed by a recent change to Peruvian law
granting the Alpaca protected status. Today, it is illegal to slaughter or
trade in Alpaca meat. Because of the high price commanded by Alpaca on the
growing North American Alpaca market, illegal Alpaca smuggling has become a
growing problem.
Alpacas and llamas can (and do) successfully cross-breed. The resulting
offspring are called huarizo, which are valued for their unique fleece and
often have gentle temperaments and are suitable for pets.
Behavior
Alpacas are social herd animals that live in family groups consisting of a
territorial alpha male, females and their young. They are gentle, elegant,
inquisitive, intelligent and observant. As they are a prey animal, they are
cautious and nervous if they feel threatened. They like having their own
space and may not like an unfamiliar alpaca or human getting close,
especially from behind
.
They warn the herd about intruders by making sharp, noisy inhalations that
sound like a high pitch burro bray. The herd may attack smaller predators
with their front feet, and can spit and kick. Due to the soft pads on their
feet, the impact of a kick is not as dangerous as
that of a hoofed animal, yet it still can give quite a bruise, and the
pointed nails can inflict cuts.
Spitting
Not
all alpacas spit, but all are capable. "Spit" is somewhat euphemistic. While
occasionally the projectile contains only air and a little saliva, they also
commonly bring up acidic stomach contents (generally a green grassy mix) and
project it onto their chosen target. Spitting is mostly reserved for other
alpacas, but an alpaca will occasionally spit at humans that, for example,
take away food.
For alpacas, spitting results in what is called "sour mouth." Sour mouth is
characterized by a loose-hanging lower lip and a gaping mouth. This is
caused by the stomach acids and unpleasant taste of the contents as they
pass out of the mouth.
Some alpacas will spit when looked at, others will never spit — their
personalities are very individualized and there is no hard and fast rule in
terms of social behavior, although there is often a group leader, and a
group trailer/runt that is picked on by others.
Physical contact
Once
they know their owners and feel confident around them, they may allow their
backs and necks to be touched. They do not like being grabbed. Once
socialized well, some alpacas tolerate being stroked or petted anywhere on
their bodies, although many do not like their feet, lower legs, and
especially their abdomen touched or handled. If an owner needs to catch an
alpaca, the neck offers a good handle — holding the neck firmly between the
arms is the best way to restrain the animal. Holding the neck from the rear
with the animal's head under one's arm is also very effective.
Hygiene
To help alpacas control their internal parasites they have a communal
dung pile, where they do not graze. Generally, males have much tidier, and
fewer dung piles than females who tend to stand in a line and all go at
once. One female approaches the dung pile and begins to urinate and/or
defecate, and the rest of the herd often follows.
Because of their preference to using a dung pile, some alpacas have been
successfully house-trained
Sounds
Individuals vary, but Alpacas generally make a humming sound. Hums are
often comfort noises, letting the other alpacas know they are present and
content. However, humming can take on many inflections and meanings, from a
high-pitched, almost desperate, squealing, "MMMM!" or frantic question, "mmMMM!"
when a mother is separated from her offspring (called a "cria,") to a
questioning "Mmm?" when they are curious.
Alpacas also make other sounds as well as humming. In danger, they make a
high-pitched, shrieking whine. Some breeds are known to make a "wark" noise
when excited, and they stand proud with their tails sticking out and their
ears in a very alert position. Strange dogs — and even cats — can trigger
this reaction. To signal friendly and/or submissive behavior, alpacas
"cluck," or "click" a sound possibly generated by suction on the soft
palate, or possibly somehow in the nasal cavity. This is often accompanied
by a flipping up of the tail over the back.
When males fight they also scream, a warbling bird-like cry, presumably
intended to terrify the opponent. Fighting is to determine dominance, and
therefore the right to mate the females in the herd, and it is triggered by
testosterone. This is why males are often kept in separate paddocks — when
two dominant males get together violent fights often occur. When males must
be pastured together, it is wise to trim down the large fang-like teeth used
in fights, called "fighting teeth". Although alpacas may try to bite each
other they only have a bottom row of teeth, so damage is usually minimal.
When fighting they will often tangle others necks and attempt to push each
other around, but they settle down after a week and agree to a winner and
dominant male.
When alpacas breed, males make a similar noise called an "orgle". This is
thought to possibly stimulate ovulation in the female. This can sound like a
warbling or gargling noise in the back or the throat, possibly generated by
movement of the tongue
Reproduction
A
male in the act of mating, or hoping for a chance to mate, "orgles"(sings).
This orgling helps to put the female in the mood, and it is believed to also
help her to ovulate after mating.

A male is usually ready to mate for the first time between one and three
years of age. A female alpaca may fully mature (physically and mentally)
between 12-24 months. It is not advisable to allow a young female to be bred
until she is mature, as over breeding a young female before conception is
possible is a common cause of uterine infections. As the age of maturation
varies greatly between individuals, it is usually recommended that novice
breeders wait until females are 18 months of age or older before initiating
breeding.
Pregnancies last 11.5 months +/- two weeks and usually result in a single
cria. Twins are rare approximately 1/1000. After a female gives birth, she
is generally receptive to breeding again after approximately two weeks.
Crias may be weaned through human intervention at approximately 6 months and
60 pounds. However, many breeders prefer to allow the female to decide when
to wean her offspring. Offspring can be weaned earlier or later depending on
their size and emotional maturity.
It is believed that alpacas generally live for up to 20 years and
occasionally longer. Conditions and nutrition are better in the USA,
Australia, New Zealand and Europe than in South America, so animals live
longer and are healthier. One of the oldest alpacas in New Zealand (fondly
called Vomiting Violet) died at the end of 2005 at the old age of 29.
Poisonous Plants to Alpacas
Many plants are poisonous to the Alpaca, including the bracken fern and
fireweed, oleander and some azaleas.
Fiber
Alpaca
fleece is a light-weight, lustrous and silky natural fiber. While similar to
sheep’s wool in that it is a natural fiber, it is warmer, not prickly, and
bears minimal lanolin which makes it nearly hypoallergenic. It is also soft
and luxurious. In physical structure, alpaca fiber is somewhat akin to hair,
being very glossy, but its softness and fineness enable the spinner to
produce satisfactory yarn with comparative ease. It is hollow as well, which
makes it a good insulator. The preparing, carding, spinning, weaving and
finishing process of alpaca is very similar to the process used for wool.
Prices
The price for American alpacas can range from $500 for a desexed male or
gelding to $100,000 for the highest of champions in the world. depending on
breeding history, sex, and color. It is possible to raise up to 10 alpacas
per acre as they have a designated area for waste products and keep
their eating area away from their waste area, which helps to avoid diseases.
But this ratio differs from country to country and is highly dependent on
the quality of pasture available (in Australia it is generally only possible
to run one to three animals per acre due to drought). Fiber quality is the
primary variant in the price achieved for alpaca wool, in Australia it is
common to classify the fiber by the thickness of the individual hairs and by
the amount of vegetable matter contained in the supplied shearing.